Curry Leaves Health Benefits
CURRY LEAVES POWDER
Packing Type – Aluminium pouch / HDPE Containers
Available size – 100gms / 1kg / 25 kg bag or drum
Product Description
The leaf of the curry tree is known as curry leaves (Murraya koenigii). This tree is indigenous to India, routinely and its green leaves are utilized in cooking and medicine. They smell very strong and have a distinct flavor with hints of citrus.
Curry leaves aren’t the exact same like curry powder, even though they are frequently combined with this well-known spice blend and used in cooking to enhance the flavor of foods like dals, rice dishes, and curries.
Curry leaves are rich in protective plant substances, such as alkaloids, glycosides, and phenolic compounds, that give this fragrant herb potent health benefits.
Packed with essential vitamins, carbohydrates, fibre and volatile oils, curry leaves play a vital role in controlling diabetes, treating heart problems, preventing infections and also providing beautiful hair and skin.
-> 2 to 4 capsules
-> Adequate water
-> 30 min after a meal
-> Twice a day